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Saturday, March 6, 2010

Provo Temple Cake

This was a fun cake to make. I'm just glad it was the Provo Temple and not Salt Lake Temple. The bottom tier of the cake is carrot cake with cream cheese frosting filling. The second tier is a strawberry cheesecake cake. The top tier is a german chocolate cake with coconut pecan icing filling. The spire, Angel Moroni and the slats on the third tier are made of Rice Crispie Treats and covered with fondant.
The Angel Moroni and the lettering on the Temple were painted with an edible gold paint.

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